Description

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Instant tart green tea with matte ”ITOEN O-i Ocha Koicha”.

Natural Japanese green tea, thanks to its special powdery consistency and special processing technology, readily dissolves in both warm and cold water and retains all useful properties and substances, including catechins (3.4 mg in each package).

For the production of ”ITOEN O-i Ocha Koicha” a special kind of natural Japanese green tea ”YUTAKA GREEN”, unusually rich in healthy catechins, is used. It is ”YUTAKA GREEN” that provides astringent astringent taste and richness of the drink. The tea bush of this variety is stronger and more hardy, the leaves are denser and contain much more such substances as catechins, in comparison with the more common ”YABUKITA” variety. Catechins are one of the types of polyphenols that are unusually beneficial to human health and are best known collectively as ”tannins.” Tannins also give tea its characteristic tart taste. In 100 g of tea ”ITOEN O-i Ocha Koicha” contains 3 mg of useful catechins.

In order for green tea to retain its unsurpassed taste and pleasant astringent astringency, its processing uses a special technology: after sorting the leaves in size and density, they are subjected to heat treatment, which unravels the unsurpassed taste and aroma of tea, activates the properties of useful substances.

Method of use:
1. Put 2 teaspoons of tea (about 4 g) in a teapot, fill with hot water (95 ° С).
2. Leave for about 1 minute, then pour over the cups. With the second brew, you can let the tea steep for a shorter time.

Weight: 32 g (40 servings).
Manufacturer: ITOEN.
Country of Origin: Japan.
The product is delivered directly from the domestic market of Japan.

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